Cantina
Machito
Even though the decor verges towards the unsophisticated with
its riotous colours and abundance of Mexican kitsch, the food
here is authentic and surprisingly good. Many of the ingredients
are imported from Mexico and lovingly prepared by the Mexican-born
chef. Standards, such as margaritas, tacos and guacamole, make
an appearance, as do unusual puddings, such as lime and tequila
mousse.
Carrer Torrijos 47
Tel: (93) 217 3414.
Price: Pta2000/EUR12. Wine: Pta900/EUR5.
Fil Manila
A simple, homely restaurant overlooking a quiet square near
Plaça de Catalunya, Fil Manila (Barcelona's only Filipino
restaurant) offers excellent value for money. The choice of
dishes is vast, with main courses starting at around Pta600/EUR4.
In addition to meat and fish, there are some appetising coconut
milk curries to be had and uncomplicated, but mouthwatering,
puddings such as fried banana. .
Carrer Ramelleres 3
Tel: (93) 318 6487.
Price: Pta1350/EUR8. Unlicensed.
Habibi
Of the growing number of Lebanese restaurants in Barcelona,
Habibi is one of the best. A world away from the falafel and
kebab brigade, the diverse menu caters for carnivores and vegetarians
alike, including excellent houmous and other savoury dips, spicy
rice dishes and sweet, succulent Arab puddings to finish. Considering
that only organic produce is used, the value for money is almost
astonishing.
Carrer Gran de Gràcia 7
Tel: (93) 217 9545.
Price: Pta2000/EUR12. Wine: Pta900/EUR5.
La Fonda
Part of a highly successful, upmarket chain, La Fonda offers
Catalan classics, such as butifarra sausage with haricot beans
or the national dessert crema catalana, in well-designed, attractive
surroundings. An abundance of plants, wood and a gallery create
a light and spacious atmosphere. Very popular, especially at
lunchtime, so booking is essential. Les Quince Nits (tel: (93)
317 3075), part of the same chain, is around the corner at Plaça
Reial 6.
Carrer Escudellers 10
Tel: (93) 301 7515.
Price: Pta2000/EUR12. Wine: Pta800/EUR5.
La Habana Vieja
Retro decor and a plethora of exotic cockails evoke the exuberant
spirit of old Havana in this atmospheric Cuban restaurant, situated
in a narrow passeig near the Picasso Museum. A feast of dishes,
such as shredded beef, coconut and cheese pudding, and fried
banana, make for an lively and inexpensive dinner.
Carrer Banys Vells 2
Tel: (93) 268 2504.
Price: Pta2500/EUR15. Wine: Pta1050/EUR6. Cocktails: From Pta400/EUR2
each. |